These hands-on classes are designed to help kids, ages 10-15, build real kitchen confidence while having fun. Whether they are new to cooking or already passionate about food, students will gain valuable life skills while creating delicious meals together.

July Summer Class Week

Monday, July 13
• Tuesday, July 14
• Thursday, July 16
• Friday, July 17  (Wednesday will be our day off.)

Possible class times are:
• 12:00 PM – 2:00 PM
• 2:00 PM – 4:00 PM

During the week, students will explore a variety of cooking and baking techniques, build confidence in the kitchen, learn new skills, and work together to create delicious meals and treats. Each day will feature a different theme, allowing students to experience a wide range of flavors, cultures, and cooking methods. Friday will be our special Kids’ Choice Day!

Students are invited to submit recipes, cuisines, techniques, or favorite foods they would like to learn. We will select from their ideas and create a menu together for Friday’s class. Please submit all Kids’ Choice requests by the Monday class so I have time to plan, shop, and prepare.

Class Pricing

• $50 per student, per class
• $35 per class for siblings
• Register for the full week by July 1 will receive a $10 discount off the week’s tuition.

Scholarships Available

One of my goals is to make these classes accessible to youth who have an interest in cooking and learning life skills through food. Scholarships are available for families who may need assistance. Please contact me directly and confidentially for more information.

Sponsor a Child

If you would like to help another young person participate in the program, sponsorship opportunities are also available. Your generosity can help provide a meaningful experience for a child who might not otherwise be able to attend.